Achari Paneer Tikka + Tandoori Paneer Stick

-15%

Achari Paneer Tikka + Tandoori Paneer Stick

Veg Spring Roll + Veg MomosCheese Corn Nugget + Cheese Spring Roll
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Achari Paneer Tikka :- It’s a famous Indian appetizer where pieces of paneer (Indian cottages cheese) and marinated with yogurt and spices and then grilled until charred. It is also one of those things which is universally loved. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in The oven too!

Tandoori Paneer Stick :- Snacky’s Tandoori Paneer Stick is an amazing combination of rich paneer with tandoori flavouring, that is finely coated in crispy golden bread crumbs. Our Tandoori Paneer Stick will make sure that you enjoy every bite thoroughly!

Achari Paneer Tikka – Pcs. in Pkt : 15 pcs  ( Weight : 430 gm )

Tnadoori Paneer Stick – Pcs. in Pkt : 11 pcs  ( Weight : 250 gm )

MRP: ₹390.00

Save: ₹70.00 (15.2%)

1 × ACHARI PANEER TIKKA
MRP: ₹270.00

Save: ₹30.00 (10%)

1 × TANDOORI PANEER STICK
MRP: ₹130.00

Save: ₹30.00 (18.8%)

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Description

How to Cook Achari Paneer Tikka :- Thread the marinated Paneer and capsicum pieces in wooden skewers. Heat a grill  pan and apply little oil on the pan. Grill the paneer skewers from both the sides applying little oil till nicely browned. Serve hot with mint yogurt dip.

How to cook Tandoori Paneer Stick :-

  1. Heat oil at the deep frying temperature (180 to 190 degrees celsius). Gently slid on Tandoori Paneer Stick. If the oil is not hot enough, then the Tandoori Paneer Stick absorb oil and become soggy.
  2. Depending on the size of the pan or kadai, you can fry 4 to 5 Tandoori Paneer Stick at a time.
  3. Once they become light golden, turn them over and fry the other side.
  4. Fry them till they are crisp and golden. The Tandoori Paneer Stick get fried quickly.
  5. Remove with a slotted spoon.
  6. Drain them on kitchen paper towels to remove excess oil.

Serve the Tandoori Paneer Stick hot with red chili sauce or tomato ketchup or red chili garlic chutney or schezwan sauce. 

 

 

NUTRITION VALUE

ACHARI PANEER TIKKA

NUTRITIONAL INFORMATION PER 100 G
ENERGY 324 KCAL
PROTEIN 15.6 GM
CARBOHYDRATE 9.6 GM
FAT 25 GM
TRANS FAT <0.01 GM

TANDOORI PANEER STICK

NUTRITIONAL INFORMATION PER 100 G
ENERGY 388 KCAL
PROTEIN 4.51 GM
CARBOHYDRATE 24.78 GM
FAT 4.2 GM
TRANS FAT <0.01 GM

SHELF LIFE

Achari Paneer Tikka :- Best before 3 months from the date of manufacture

Tandoori Paneer Stick :- Best before 12 months from the date of manufacture

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