RECIPE INGREDIENTS
- Snacky’s veggie burger tikkiburger buns
- 1 tablespoon butter
- 1-2 tablespoons tomato kechup
- Lettuce leaves
- 2-3 tablespoons mayonnaise
- 1 large tomato , cut into round slices
- 1 medium onion, cut into round slices
- Cheese slices
Cooking Directions
- 1. Cut buns horizontally into two halves. Heat butter in a flat pan and shallow fry bun halves until light brown
- 2. Prepare the tikkis by following snacky’s veggie burger tikki recipe
- 3. Take bottom base of bun and spread tomato ketchup over it
- 4. Place lattuce leaf followed by veggie burger tikki
- 5. Spread 1 tablespoon mayonnaise over it
- 6. Place 1-2 tomato slices and 3-4 onion slices in given order
- 7. Finally place cheese slices over it
- 8. Cover it with top base of the bun
- 9. Veggie burger is ready for serving serve it with ketchup and soft drin