ALOO TIKKI

ALOO TIKKI

Category:

Aloo Tikki is a popular North  Indian street food that is basically deep fried and spiced with an array of ingredients. It is one of the most popular chaat items Aloo Tikki is basically made with boiled potatoes, aromatic spices and herbs.


Pcs. in Pkt : 8 pcs

WEIGHT : 320 gm

MRP: 70.00

Save: 70.00 (50%)

Description

How to cook:- Heat 2 tablespoons oil till on a skillet or tawa or frying pan till it is medium hot. Gently place the tikki and begin to pan-fry them. When the base is crispy and golden, gently flip each tikki with a spatula.  Fry the second side till crispy and golden. You can gently flip once or twice more till the aloo tikki are golden and crisp evenly.  Remove and place in a strainer kept on top of a bowl. You can even drain them on paper towels. Fry all tikki this way. Add 2 tablespoons more oil when frying the second batch.

Serve Aloo Tikki plain with coriander chutney & tamarind chutney. You can also serve these potato patties with sweet yogurt raita.              

 

NUTRITION VALUE

NUTRITIONAL INFORMATION PER 100 G
ENERGY 153.79 KCAL
PROTEIN 2.52 GM
CARBOHYDRATE 26.5 GM
FAT 4.19 GM
TRANS FAT <0.01 GM

SHELF LIFE

BEST BEFORE 12 MONTHS FROM THE DATE OF MANUFACTURE